Shullsburg Creamery’s Blueberry Cheddar Goes Global
An Artisan Favorite Featured in International Publication
January 04 2023
January/February 2023's issue of U.S. Food Link, the bi-monthly newsletter for for importers of U.S. foods, will feature Shullsburg Creamery's very own Blueberry Cheddar Cheese. The cheese, which is part of Shullsburg Creamery's Artisanal line, combines whole blueberries and white Cheddar to create a flavor experience that is both sweet and tangy.
The publication will be distributed through Foreign Ag Service offices to U.S. Embasses around the world, allowing Shullsburg Creamery's goodness to go global!
To view the publication, click here.
Interested in trying it for yourself? Purchase a wedge here!
